The Mystery and Magic of Oriental Cuisine

Introduction to Chinese Cooking - Friday 29th August 2008

This class will give you a basic understanding of Chinese cuisine and will enable you to cook a wide variety of dishes at home. Dishes demonstrated include Chicken and Sweetcorn Soup, Beef in Black Bean Sauce, Crispy Duck and Spring Rolls.

Price: £79.00
There are currently 10 places left on this course.

More Chinese Cooking - Saturday 30th August 2008

Ideally a follow-on from Chinese Cookery Part 1, this class can also be taken on its own. Dishes demonstrated include Hot and Sour Soup, Red Cooked Lamb, Sweet and Sour Prawns, Wontons.

Price: £79.00
There are currently 10 places left on this course.

Malaysian Cookery - Friday 12th September 2008

Dishes included are Beef Rendang, Chicken Curry, Prawn and Longbean Sambal, Black Sticky Rice Pudding.

Price: £79.00
There are currently 10 places left on this course.

Introduction to Chinese Cooking - Friday 26th September 2008

This class will give you a basic understanding of Chinese cuisine and will enable you to cook a wide variety of dishes at home. Dishes demonstrated include Chicken and Sweetcorn Soup, Beef in Black Bean Sauce, Crispy Duck and Spring Rolls.

Price: £79.00
There are currently 10 places left on this course.

Introduction to Thai Cookery - Saturday 27th September 2008

This class will give you the tools to recreate mouth-watering Thai dishes at home. Dishes demonstrated include Tom Yam Soup, Red Curry Paste, Thai Fried Noodles and Crab Cakes with Cucumber Relish.

Price: £79.00
There are currently 8 places left on this course.

Malaysian Cookery - Saturday 4th October 2008

Dishes included are Beef Rendang, Chicken Curry, Prawn and Longbean Sambal, Black Sticky Rice Pudding.

Price: £79.00
There are currently 10 places left on this course.

Introduction to Thai Cookery - Friday 10th October 2008

This class will give you the tools to recreate mouth-watering Thai dishes at home. Dishes demonstrated include Tom Yam Soup, Red Curry Paste, Thai Fried Noodles and Crab Cakes with Cucumber Relish.

Price: £79.00
There are currently 10 places left on this course.

More Thai Cookery - Saturday 11th October 2008

Ideally a follow-on from Thai Cookery Part 1, this class can also be taken on its own. Dishes demonstrated will include Mussaman Beef Curry, Salmon and Mango Salad, Green Curry Paste and Fish Steaks with Aubergine Relish.

Price: £79.00
There are currently 10 places left on this course.