Courses by Date

The Best of Cumbrian Cooking - Friday 17th September 2010

Exploring fresh, seasonal, locally sourced food.

Price: £79.00
There are currently 6 places left on this course.
Vegetarian Cookery - Saturday 25th September 2010

I will show you how to cook a variety of healthy vegetarian dishes including salads, dips, stir fry and nut roast. You will learn how to use tofu, quorn, paneer and halloumi.

Price: £79.00
There are currently 0 places left on this course.
A Taste of Holland - Saturday 2nd October 2010

Demonstration of favourite dishes from my native country, including Mustard Soup, Hachee, Beetroot Salad, Dutch Apple Pie and Dutch Butter Cake.

Price: £79.00
There are currently 8 places left on this course.
Cheap and Cheerful Beginner's Food - Saturday 9th October 2010

A hands-on class for those who say they can't cook, or don't know where to start. Simple but tasty recipes that are a lot more fun than ready meals. A great day for students or those on a budget.

Price: £79.00
There are currently 4 places left on this course.
The Perfect Autumn Dinner Party - Saturday 16th October 2010

Let me take you step-by-step through some more advanced techniques to create some delicious dinner party food.

Price: £79.00
There are currently 8 places left on this course.
The Best of Cumbrian Cooking - Saturday 23rd October 2010

Exploring fresh, seasonal, locally sourced food.

Price: £79.00
There are currently 7 places left on this course.
Healthy Vegetarian Cookery - Friday 29th October 2010

I will show you how to cook a variety of healthy vegetarian dishes including salads, dips, stir fry and nut roast. You will learn how to use tofu, quorn, paneer and halloumi.

Price: £79.00
There are currently 8 places left on this course.
Malaysian Cookery - Saturday 6th November 2010

Learn to cook Beef Rendang, Malaysian Chicken Curry, Green Bean Sambal and Black Sticky Rice Pudding.

Price: £79.00
There are currently 6 places left on this course.
The Perfect Autumn Dinner Party - Friday 12th November 2010

Let me take you step-by-step through some more advanced techniques to create some delicious dinner party food.

Price: £79.00
There are currently 5 places left on this course.
Introduction to Thai Cookery - Saturday 20th November 2010

This class will give you the tools to recreate mouthwatering Thai dishes at home. Dishes demonstrated include Tom Yam Soup, Red Curry Paste, Thai Fried Noodles and Crab Cakes with Cucumber Relish.

Price: £79.00
There are currently 4 places left on this course.
Indonesian Cookery - Evening Class - Saturday 27th November 2010

Watch the demonstration of several dishes for an Indonesian rijsttafel and then enjoy eating them!

Price: £34.00
There are currently 0 places left on this course.
Wicked Desserts from the Eden Valley - Wednesday 1st December 2010

Wicked desserts, perfect to freeze ahead for Christmas.

Price: £79.00
There are currently 8 places left on this course.
Preparing for Christmas - Saturday 4th December 2010

Stock your freezer ready for Christmas with a variety of dishes. We will also give you great ideas for culinary gifts for family and friends.

Price: £79.00
There are currently 8 places left on this course.